🥄 Honey & Olive Oil Cake

This is definitely not anyone’s typical cake. The ingredients create a beautifully balanced rich flavor so make sure to use the best quality olive oil & honey for the best taste!

Ingredients
🌀 1 cup plain yogurt
🌀 ⅔ cup olive oil
🌀 ⅔ cup honey
🌀 1 tbsp chopped fresh thyme
🌀 1 tsp grated lemon zest
🌀 3 large eggs
🌀 1½ cups all-purpose flour
🌀 ½ tsp baking powder
🌀 ½ tsp baking soda
🌀 pinch of salt

Preparation
🌀 Preheat your oven to 175°C. Prepare a 9-inch round cake pan with parchment paper.
🌀 In a mixing bowl, combine the plain yogurt, olive oil, honey, chopped fresh thyme, lemon zest, and eggs. Whisk together until the mixture is smooth and well combined.
🌀 In another bowl, sift together the all-purpose flour, baking powder, baking soda, and a pinch of salt.
🌀 Gradually add the dry ingredients to the wet mixture, stirring gently with a spatula or a spoon until just combined. Be careful not to overmix; a few lumps are not bad.
🌀 Pour the batter into the prepared cake pan the place the pan in the preheated oven and bake for about 30-35 minutes.

⭐️ Serve with an extra drizzle of honey on top ⭐️